Category: | Butcher Shop |
Address: | 580 Riverside Ave, Westport, CT 06880, USA |
Phone: | +1 203-226-6328 |
Site: | fleishers.com |
Rating: | 4.8 |
Working: | 10AM–7PM 10AM–7PM 10AM–7PM 10AM–7PM 10AM–7PM 10AM–7PM 10AM–5PM |
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R.J. Marchetti
You cannot believe how much better everything tastes from this place. The chicken breasts are the juiciest, most flavorful I have ever eaten and the steaks are absolutely top notch. The butchers are all very knowledgeable and their recommendations have been spot on. The slightly higher prices are totally worth it. Top notch quality, top notch service! This is the only place I get my meat from now.
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Theart0fstyle
Simply put, amazing. Service is spot on, prices are fair and the meat is bar none some of the best Ive had. Sorry no pictures but the establishment is top notch in every way. I think I may take a trip back this summer, even though its a two hour drive from me.
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Craig Moss
They have the best beef you can get. Really delicious. We usually buy thick rib-eyes or bone-in sirloin steaks. The rib-eyes are well marbled, bit not too fatty. Guests always comment about how flavorful and tender the meat is.
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Charles Guerrero
Great butcher shop-- really helpful, and amazing quality. The kitchen attached to it makes really good food-- highlights are brunch and the burger.
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John Hogan
Their organic turkeys are outstanding. You will never eat turkey from anywhere else again. All their meats are First Class and the staff as well.
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Neena Perez
Just went there for the first time, super friendly, knowledgeable and clean!! Love it and will be back! Butchers are artists!
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Robert Jones
Went in with a friend and found perfect dry-aged, bone-in strip steaks and house-made sausages. Good & friendly service too.
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Anthony LoFrisco Jr
NY Strips were mind-blowing. All of their meats are noticeably better than grocery store meat.
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Adrienne Williams
Check out the cafe for lunch or brunch. Hands down the BEST BURGERS in the area.
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Todd Jaser
Delicious, fresh meats and groceries. Try one of their butchery classes!
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Rebecca Samson
So excited to have found this pasture-raised butcher shop!
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Keith Chapman
Helpful staff and delicious meat