Sinners & Saints Desserts

Category:	Dessert Shop
Address:	2547 Lincoln Blvd, Venice, CA 90291, USA
Phone:	+1 310-970-2332
Site:	sinnersandsaintsdesserts.com
Rating:	4.8
Working:	12–8PM 12–8PM 10AM–8PM 10AM–8PM 10AM–8PM 10AM–8PM 10AM–8PM

Location

Photos 100

Reviews 19

Brian Menendez

Located on Lincoln Blvd., between Washington and Venice Blvd. is a slightly hidden shop between all the others that line the street, but at first glance of their display case, your eyes will widen and your salivary glands go into overdrive. *Hint- all desserts labeled as a “Saint” are gluten-free, and can either be low in sugar or fats; and also offer Paleo diet, and Vegan options. Cannoli- Filled with peanut butter and strawberry jam, then topped with chopped pistachio nuts. Man, oh man, did it ever feel like the better parts of my chubby childhood brought back into the present when I took my first bite into this lip smacking cannoli. Good thing I’ve developed somewhat of a bit of self control, or else I would’ve annihilated the whole lot of these. Red Velvet Cupcakes-Yes, I know. What’s the big deal with red velvet, EVERYBODY’S got it on their menus, right? Well, in their case, however it is that their recipe is modified, it’s working. The batter itself is lighter, crumbles beautifully, and its moisture content is higher than the other red velvets I’ve tried anywhere else. Also, paired with the creamiest frosting that is so on point, my fat ass was ready to buy it on the side like a junkie wanting to score a fix. Bourbon Croissant Bread Pudding- Warm and fresh out of the oven. Amazing flavor with the diced apples and cinnamon infused within as if an apple strudel and a bruleéd French toast had a drunken threesome with a rich and buttery croissant, then nine months later this bread pudding was born. I must have it again. Gluten Free Blackberry Goat Cheese Cheesecake – As soon as I read the description, I had to try it. It seemed like this particular cheesecake was specifically made for my sister. It is rich and decadent in flavors, without worry of it affecting your health. The tartness of the berries is balanced out by the sweetened, creaminess of the goat cheese. You definitely get hypnotized by swirls of the blackberry infusion within the cake itself. Well worth trying at least once in your life… or twice. Gluten Free Caramel Cheesecake – A soft and crumbly crust that is covered with a thick, insanely good cheesecake topped with Dulce de Leche, or caramel sauce for you non-food speaking adventurers. It is also garnished with hefty pieces of peanut brittle putting other candy/dessert shops to shame. I tried to pace myself eating this beauty so it would last me for at least two days..Was gone by the end of the first night.

Gabrielle Jewell

Of all the bakeries in all of LA, I had to walk into this one....... and thankfully I did. Not only are the treats delectable, but the service is always top notch. The woman who runs the place is one of the most friendly, engaging, and delightful people to ever meet. Whether youre having a tough day, or a tough time finding a treat your gluten free, vegan, walking LA stereotype friend can eat - this is the place to go! I suggest being daring enough to try both the Saint and Sinners side, because you will not be disappointed.

Charles Stacie

Small bakery located on the same block as Sheng Kee, another competing bakery. I love the buns they offer, particularly the spam and egg.The bread is fluffy and sweet while the filling is meaty and satisfying.They also have a small fridge w/ some desserts.Tried their strawberry cake and the sponge cake portion was springy although the strawberries were tart.Competitive/lower pricing compared to other bakeries around the area.

Araceli Vansuen

Cant believe Ive been buying Claires Squares for five years now. I remember the first sample at the La Corina booth back in 2007 and they are still as good as the first bite! These are my go-to gift for any occasion. I send them to family for Thanksgiving and Christmas and even to clients as gifts.Bringing Claires Squares to a party will guarantee you an invite for the next one!

Jan Bu

one of my favorite dessert spots on the west side. i like going there to pick up one of everything to bring as a dessert platter for a dinner i have to attend. it always goes over so well with all the guests. my personal favorite is the NUTELLA CREME BRULEE. everything else ive tried has been amazing too. and they are super friendly and accommodating.

Lisa Tran

I was craving a creme brulee and Sinners and Saints was walking distance from my work (Hallelujah!). Its a bit of a hole in the wall, so its kinda hard to miss. The baked goods here were bit pricey... $4 for a cream puff?! But their mini creme brulee (what I came for anyways) was only $1.50. Woot woot. Not the best Ive ever had but it satisfied my craving.

Marina Salama

Sinners and Saints is a small, tucked away gem that is not to be missed. The desserts are amazing - we had the salted caramel tart and the nutella cannoli, YUM. Their gluten free desserts (Im usually not a fan of gluten free) are tasty too. The owner was so personable and friendly. Will definitely return many times. PS they are open 7 days a week.

Manda Aiello

Ive tried several of their desserts and each time I am more in heaven! Cupcakes, moist and amazing....the chocolate tarts totally divine especially with the flakes of sea salt on top. There are a ton of gluten free and vegan options which is awesome! Great place, get hungry and go!

Katy Pollock

Such yummy treats! Maple-espresso eclair, salted caramel chocolate hearts, coconut macaroons, peanut-butter cookies, cupcakes, flourless chocolate cake... all so good. This "dessert-ery" has several gluten-free options too and I couldnt tell the difference. All so tasty!

Alice Richards

Elise makes some of the best gluten free desserts I have ever tasted! The tres leches is a stand out but the cupcakes are amazing. The Nutella creme brûlée is delicious. This woman is a baking genius! These treats are so good its hard to believe they are GF.

Christine Tran

I work down the street and never heard of Sinners & Saints. Their desserts are amazing! I really enjoyed the gluten free red velvet and the bread pudding. I love that they have gluten free and vegan options as well. The ladies here are all super sweet!

Mary Donovan-Stawiarski

Love these treats! I always need one while im standing there like my reward for getting everyones desert for the night. Gluten Free on one side of the case.. And regular deserts for all on the other. Open until 8!

Atom Trujillo

I came in here for the first time today and the lady working there was super friendly and gave me a sample of a paleo dessert. It isnt easy finding good paleo desserts but I think I found my new spot. Thanks.

Gary Hoggatt

This place is SO delicious! When my wife and I are out on a date, we usually skip dessert at wherever we have dinner and come to Sinners & Saints instead. Very friendly staff, too!

Karin Grejsgård

Best coffee Ive ever been on. Many gluten-free options. I Like the koncept to make Recept of gluten products to gluten-free. Totally In line with my own philosophy.

Robert Jekabson

THE best PECAN and PUMPKIN pie Ive ever had!!! Double chocolate pecan pie is out of this world! The staff and owner were so helpful and kind! Highly recommend!!!

Nate White

Unbelievable desserts, but better yet, both vegan and non-vegetarian options, as well as paleo stuff. Amazing.

Sal Perez

Great amazing desserts. Regular and Gluten free . Superb birthday cakes. Especially carrot cakes.

George Taylor

Best gluten free vegan cup cakes I have had in a long time. Passed the Nima gluten test.