Jean-Philippe Patisserie

Category:	Bakery
Address:	3600 Las Vegas Fwy, Las Vegas, NV 89109, USA
Phone:	+1 702-693-8788
Site:	bellagio.com
Rating:	4.2
Working:	6AM–11PM 6AM–11PM 6AM–11PM 6AM–11PM 6AM–12AM 6AM–12AM 6AM–12AM

Location

Photos 1

Reviews 20

Paul Wilkinson

Over the course of a few days in Vegas, 2 nights of which I was staying at the Bellagio I had a few meals here, mainly lunches but one light evening meal too. I had a couple of croque monsiers which were as good as the best Ive had in France. Savoury crepe was good with plenty of good quality smoked salmon. Sweet crepe was really good with generous toppings too. Pastries were probably the highlight, I had an excellent chocolate cupcake (probably the best Ive had) and the desert trio was great too (and good value at $7 considering you get three different deserts and the stand is made out of a fair chunk of chocolate too). Service was fine although the layout confused the first time I went. It was usually fairly easy to get a seat at a table nearby once you had your food.

Nei Ng

I stopped by here for breakfast one morning and picked up a Vanilla Napoleon and a Nutella Brioche. The Napoleon had pretty nice puff pastry in it. It was flaky, crispy, and had a pleasant slightly burnt/roasted flavor to it. The custard was pretty bland though. Its texture was creamy and thick, but it couldve been sweeter and more eggy. I couldnt taste any vanilla either. The Nutella Brioche also wasnt very impressive. Theres tons of Nutella stuffed inside which is never a bad thing, but the brioche was kind of hard and pretty dry. It was also missing that strong buttery flavor which makes a good brioche so enjoyable. Yes, the chocolate fountains are cool, but at the prices they charge for their baked goods, they should taste better.

Katie Hamilton-Meier

I treated my mom to some goodies from here while she was in town. We shared a little chocolate mouse and a Nutella Napolean. I have to say that I was pretty surprised those two items alone cost me about $17. So I dont know that Ill be eating there every day, but I did enjoy what we had. Between the two desserts, the mousse was definitely the sweeter and richer if the two (which is my preference). However, Id never had a Napolean before and I completely fell in love with the crispy chew if the layers of wafer!

WHDSM

Good For Late Night Treats Went for late night snack and treats after a show just before midnight. The cheese Danish was the best! Coffee was fresh and smooth. Gelato is ok, better at the venetian, and the salad was overpriced. Yogurt Parfait was good with fresh berries as well. Good for snacks and thats it ($30 for the snacks). However, the desserts they do serve are very good. Would recommend. Thanks for reading and if this review helps give a thumbs up.

Julie R. Neidlinger

Amazing desserts and breakfast pastries, as well as lunch sandwiches and gelato. Very, very good food. The prices are in line with what Ive paid at patisseries in other places. Its a small location, unfortunately, so there can be a line and it can be crowded. However, the staff are very efficient and keep things moving. We ate breakfast here every morning, even though it meant walking all the way down the strip to get here. That good.

Yuan-Wei Tseng

I had an Americano and it cost more than $5. With that price, I was expecting a very nice cup of black coffee for me to enjoy. When I got the coffee, I was firstly shocked how surreal the coffee looked( it did not have the nice translucency of the freshly brewed coffee) . When I tasted it, it had the dilute concentrated coffee goo taste like the free coffee offered in my company. Not impressed, or I should say quite disappointed.

Dave Falbo

Everything they have is pre made . Asked two different times if something minor could be changed due to a food allergy. Both times got a quick and rude response "theyre all pre made I cant". It takes 2 seconds to remove something off the item, not going above and beyond for their customers . I would not recommend this place unless you want to order what they dictate and want to pay a high price for subpar customer service.

Philippe Gros

Excellentes glaces, toutefois les cornets croustillants à souhait sont très sucrés alors quils devraient être plus neutres, marché US oblige malheureusement. Tarifs élitistes. Personnel totalement inadapté.

Doug Beckley

We went to Jean Philippes for lunch and had crepes, coffee and tiramisu . It was exceptional. The girl who helped us (her name was Kendall) was one of the friendliest, most knowledgeable and helpful servers we have ever experienced. She always had a smile and made excellent recommendations. We wish we had employees like her. We will keep coming back!

Michael Mitchell

Good food and great deserts but the employees dont fit into the business model of catering to foreign tourists. Ive witnessed them portray unprofessional behavior when dealing with customers. Something needs to be done about the line as well. Having to deal with the workers attitude while waiting for my crepe doesnt bode well with me.

Morgan Powell

I love coming here. The crepes and eclairs are my favorites and it is worth the wait, if it is busy. Obviously, weekdays are going to be less busy, so thats when I go. Every dessert is good, and they are expertly crafted. The chocolate sauce that are in the bottles is so good to put on your ice cream or brownies at home.

Daniel Carrillo

Patiesserie francesa dentro del Bellagio, no comí nada pero todo era visualmente delicioso. Las cascadas de chocolate están geniales.

A Private User

As much as they have promoted this place as the top bakery, I found it rather over-rated. The pastries and cakes are good but not THAT good. One very bad thing is their coffee. For a $5 cup of cappuccino, I expect something A LOT better. They seriously need to buy some new coffee beans.

Ramsey Millsap

This place is expensive but what do you expect for things that are ABSOLUTELY DELICIOUS AND SPECIAL! Oh my goodness this place makes the perfect compliment to seeing the botanical gardens. Amazing desserts and a chocolate fountain to impress your friends that arent in Vegas

Lucy Monson

The Chocolate fountain is well cool. Nice setting and beautiful pastries and dessert. A bit pricey but what you expect, you are inside the Bellagio! The only reason why I give them 4 stars is due the unfriendliness staff. Still a great place to hang out with the family!

A Private User

the pastries are fresh, sandwiches are truly unique, and above all the coffee. The coffee is truly gourmet. The only problem is during 7 am to about 10am there is a line that wraps around through the ice cream section, try to avoid those hours if you can.

Taryn Quinterri

We wanted to critique the prices on the menu-- they were not high enough for how intricate and incredible the deserts were! So we called over a manager - Phil - a brilliant Brit! Quirky and handsome he was as he sold us on trying more delicious masterpieces

Alejandro Andrade

Teta Marie

The worst MANAGEMENT! 35mn in line to get a croissant and had 6 people in front of me at 4 pm!!. It looks like the staff doesnt know how they should work! Very slow! All of them! And no one is smiling. And its not my 1st visit, same thing every time!

Nitin Asokan

Amazing snack place. Great breakfast options - their preparation is fantastic. Needless to say, there is always a wait considering that its a great tourist spot and they serve delicious food. Their dessert options are great too.