Sixth Course

Category:	Dessert Shop
Address:	1544 15th St, San Francisco, CA 94103, USA
Phone:	+1 415-829-2461
Site:	sixthcourse.com
Rating:	4.7
Working:	Closed 2–10PM 2–10PM 2–10PM 2–10PM 2–10PM Closed

Location

Photos 100

Reviews 30

Kath leen

Sixth Course is located in the shady area of mission district, 15th street. People who live in the city know what 16th and mission is known for. Conveniently, the Bart station is a block away so there is no need to drive during the day. Please, do drive at night if you do come to visit Sixth Course. Each truffle costs $2 each. There are more than 10 different kinds of truffles to choose from! The packaging of which the truffles goes into is sustainable and sturdy. The truffles do not rock back and forth in the box and does not melt (unless you purposely put it in the sun). The gelato pops are $5 each. There were 3 different flavors when I went. Apparently, Sixth Course change out the flavors of the pops. So keep a look out for your favorite kind of pop! The other desserts like the dessert in the jar or cakes are $6. My first time at Sixth Course, I got the Huckleberry Panna Cotta Verrine $6 (Vanilla Huckleberry panna cotta, Huckleberry Gelee, Crispy Streusal). The panna cotta is also vegetarian and gluten free so I dont feel so bad indulging in this treat! With the first bite, I think I fell in love. The panna cotta tasted so smooth and creamy, almost like pudding. And lately, Ive been in a crazy pudding phase. I cant wait to try the other "panna cotta" - the Exotic Verrine. With my Panna Cotta, I also bought 2 truffles. It was an extremely hard decision to make. I decided on earl grey and champagne cosmo. The earl grey truffle didnt look like the typical color of an earl grey. But oh boy, it taste amazing! It melted in my mouth. For the champagne cosmo truffle, there was a bit of a kick to it. A taste of bitterness or a hint of alcohol. Anyway, I enjoyed both of the truffles and now Im hooked. Ill be back to try the exotic truffle - passion fruit habanero! Ill definitely be back for more truffles, desserts and gotta try the gelato pops! Note - Sixth Course accepts credit cards.

Rohan Rao

Just ridiculous prices for the presentation and boutique theme/ambiance. The options were seriously limited as well. The taste and the quantity both left a lot to be desired for the prices they charge. Tartine and Wolves and craftsmen nearby offers much more in terms of options, taste and value! Not worth.

Scott Judkins

Galeto Pops, Truffle Shuffles, small batch chocolate and caramels to die for! Support your local small batch chocolatier store by stopping in and purchasing some deliciousness. I promise you wont be disappointed infact you will tell all your friends about this diamond in the rough.

Matt Warren

The chocolates were really good. Did you want to know more about this place? What else do you need to know? They were friendly, thats true. It wasnt super-cheap or super expensive. Still, bottom line: the chocolates were really good.

Kenna Lindsay

For those "I want dessert and nothing on the restaurant menu looks good" moments there is sixth course. With ice cream, chocolate truffles, cake, and coffee they have dessert covered. Great date spot.

Bennie Lau

An array of artisan, beautiful and scrumptious desserts. Gelato Panini is a must have! Also, try pairing the desserts with coffee and tea. This place can take you to the moon and back.

Christine Clarke

Delicious chocolates and ice creams, and all are gorgeous like little jewels! The owner is also especially nice and friendly, and happy to talk with you about chocolate and the process.

Patricia Bassett

I just live a block from this new store....wandered by and stopped in... these are exceptionally fine chocolates, made on site..I fear developing a serious addiction.... Pat

Faisal Aldaraji

Some of the best desserts ive ever had and the owner is super nice. Stopped by on my trip to San Francisco and was one of the highlights of my trip wish i had gotten more.

Gareth Gabb

How is this place so hidden away. Also really suggest staying and watching them make the sweets in the back if you can. It is enchanting.

Melanie Shirley

So much tasty goodness!! From the made from scratch gelato to the amazing and surprising truffle flavors, you must stop here for dessert!

Scott Bower

They always have interesting desert pieces. It makes it difficult to get desert in a restaurant, when I can stop by here instead.

Roopak Venkatakrishnan

Great truffles. Too sugary for desserts. Id rather something a bit less rich. Couldnt have more than 2 spoons of any dessert

Special Ed

The best desserts Ive found in the mission so far. The most appealing display cases. Surprising great coffee too

no name

Great German food for dinner and them we found this little store with very good desserts!!!