Category: | Butcher Shop |
Address: | 193 Atlantic Ave, Brooklyn, NY 11201, USA |
Phone: | +1 718-618-9575 |
Site: | dellapietrasbk.com |
Rating: | 4.9 |
Working: | 10AM–7PM 10AM–7PM 10AM–7PM 10AM–7PM 10AM–7PM 10AM–7PM 10AM–5PM |
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Q Hodges
A coworker and I just stopped in to satisfy our curiosity. I immediately see a manned station with sausage and brisket and see a sign board which lists the ten or so different sandwiches available at that station. I ask the gentleman which sandwich is the most popular and he point at the BBQ brisket and the sloppy joe. I asked which one hed pick out of the two and he said the brisket, so thats what I went with. I noticed that the prices werent posted (which usually isnt a good sign), but he said that most of the sandwiches were ten dollars. The brisket was marinating in a sauce/gravy. After putting a huge helping of meat onto the bread, he dipped the top portion into the sauce and allowed it to absorb a nice amount of it. Next, he applied the slaw (optional) before assembling the sandwich. The meat was tender and juicy. Not overly flavorful, but tasty. The slaw provided a nice balance to the salty meat. We also picked up a loaf of lard bread. The name doesnt do the loaf justice. Baked inside of the bread various types of meat (prosciutto was one of them) and provolone cheese. Delicious. I noticed that they also sell desserts, chicken wings, olive oils, and other tasty things. Id pay them another visit.
MI
Michael Tashjian
The BEST butcher around. There is no question this is the best butcher in NYC. The quality is second to none. Not cheap but you certainly get what you pay for and then some. Robert the owner is super passionate about what he does and takes time to speak with you about the cut and how to cook it. There chicken, dry age meat, ribs frankly everything is superb. We are now lifers with this butcher. -michael
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James Slavet
Honestly the best sandwich shop I know. The mats are made in house, the bead is fresh and the service friendly. As an example the ham and swiss is made with a generous portion of house cooked honey baked ham, fresh sliced Swiss cheese and if you like house made broccoli rabe. Porchetta is also amazing.
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stone and bone
If you, like me, think the meat from TJs across the street is disgusting, stop here and pick up something worth eating before going there for snacks. Gorgeous steaks and chops, top notch home made deli ham and turkey at reasonable prices for what youre getting.
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bradplant0
Pricey, but worth every penny. Dry aged steaks dont get any better. Their burger blend ground beef will make you king of the grill (or even frying pan).
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david ballard
Absolutely fantastic 70 day dry aged rib-eye. Very friendly service. The guy from Tennessee is impressed. Will definitely visit again.
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Navin Chawla
Their meat is so good that you wont be able to have it from anywhere else. Their sealed marinated chicken is really delicious too.
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Lisa Hall
These guys are the best. Helpful, cheerful, great quality and will handwrite recipes that are perfect! Expensive but worth it.
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Jules
Best butcher shop in Brooklyn. The butchers are experienced and very knowledgeable of their products.
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Liana Goldberg
I am overwhelmed with pleasure each and every time I shop at DellaPietras! Keep up the good work boys!
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Ivan Vovnenko
Best butcher shop in new york period. Guys are very knowledgeable, and meat is extremely high quality.
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Mac Pohanka
This is the best beef in New York City. The staff are great and the service is unchallenged
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Leo Stevens
The dry-aged rib eye was the best... an amazing cut. Highly recommended.
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Michael Troughton
Ask for the dry-aged burger meat. It is insanely good.
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David Kaplan
Great selection, great staff! Great everything here!
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robert grafton
Incredible customer service, and great options.
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Sydney Oh
Amazing deli to get quality meat
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Martin Saposnick
Great quality & selection.
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Angelo Gountas
Awesome place